Monthly Features

Pasta = Green

Soups = Orange

NOT BY BREAD ALONE  March - April 2018

April 16-17

Broccoli Bacon Ranch

Veggie Lo-Mein

Chicken Tortilla

Cheddar Cheese

April 18-19

Herb Tortellini

Tuna Caesar

Creamy Tomato & Bacon

Spring Vegtable

April 20-21

Ginger Peanut

Tuna Caesar

Tomato Basil

Cajun Crab

April 23-24

Chicken Asparagus Almond & Curry

Mozzarella Tomato & Basil

Thai Chicken & Rice

Tomato Fennel

April 25-26

Turkey Pea & Dill

Greek Spinach

Chinese Chicken Noodle

Sweet Potato Coconut

April  27-28

Crab

Broccoli Walnut

Mulligatawny

Carrot Ginger

April 30-May 1

Flying Farmer

Mediterranean

French Cabbage

White Bean & Vegetable

May 2-3

Sesame Chicken

Italian Tortellini

Chicken & Wild Rice Chowder

Spring Pea

 May 4-5

Basil Chicken

Orzo Wild Rice & OR Turkey

Beef Barley w/ Mushrrom & Parsnips

Italian Sausage & Vegetable

May 7-8

Cajun Chicken

Black Bean & Couscous

Black Bean

Chicken Gumbo

May 9-10

Primavera

Waldorf

Broccoli & Swiss

Itallian Chicken w/ Tortelli

May 11-12

Broccoli & Cauliflower

Southwest

Cincinatti Chili

Spring Vegetable

May 14-15

Chicken Penne w/ Dill

Balsamic Pasta

Creamy Tomato Bacon

Many Onion

May 16-17

Seafood Mango

Asparagus & Artichoke

Cheesy Beef & Beer

Vegetable Barley

May 18-19

Mandarin Teriyaki

Curried Chicken & Rice

Potato Leek & Spinach

Manhattan Clam Chowder

May 21-22

Italian

SW Bean Salad

French Market

Chunky Minnestrone

May 23-24

Manhattan Deli

Veggie Pesto

Chunky Chicken Chili

Barley & Roasted Vegetable

May 25-26

Summer Vegetable

Smoked Turkey & Cranberry

Cream of Asparagus

Thai Red Curry

May 28 Closed 

May 29 

Chefs Choice

Chefs Choice

May 30-31

Tuscan Bean

Seafood Pasta

White Bean & Ham

Carrot Bisque